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What are the Foods for Diabetics?
1. Soy
Soy has a low glycemic index, which means that when digested, it stabilizes blood glucose levels. In addition, soy is also a good source of soluble fiber. Carbohydrates that are high in soluble fiber may help improve blood sugar control [...]  Mail this postOne of the potential side effects of diabetes is diabetic retinopathy, a disease that can lead to blindness. Diabetes affectes the circulatory system of the retina. The arteries in the eye can become weak and even begin to leak. The leaking vessels often cause swelling and edema in the retina, affecting vision. As the disease [...] Mail this post |
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